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Cold Storage Categories

Cold Storage
Controlled Atmosphere Cold Storage
Cold Storage For Root-Vegetable
Fruit-ripening Rooms
Pre-cooling Room
Mobile Pre-coolers
Others
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
14
Per Chamber Capacity
NA
Total Capacity
66186 qt
Specialty Area
Cold Storage
Product Specialty
Pototo
Technology Used
Ammonia
No Of Chambers
4
Per Chamber Capacity
50000 Quintals
Total Capacity
200000 Quintals
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
16
Per Chamber Capacity
NA
Total Capacity
68177 qt
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
4
Per Chamber Capacity
NA
Total Capacity
13940 qt
Specialty Area
Cold Storage
Product Specialty
Pototo
Technology Used
Ammonia
No Of Chambers
2
Per Chamber Capacity
50000 Quintals
Total Capacity
100000 Quintals
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
19
Per Chamber Capacity
NA
Total Capacity
81600 qt
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
22
Per Chamber Capacity
NA
Total Capacity
125000 qt
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
5
Per Chamber Capacity
NA
Total Capacity
30800 qt
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
5
Per Chamber Capacity
NA
Total Capacity
27000 qt
Specialty Area
Cold Storage
Product Specialty
Fruit & Vegetables
Technology Used
Amonia Technology
No Of Chambers
5
Per Chamber Capacity
NA
Total Capacity
NA